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Vegetarian Green Bean Stir-fry Asian Food Recipe by Chef David Tsang
Chinese stir fry recipe, green beans and garlic in Starport Foods Smokey Teriyaki Sauce
Vegetarian green beans in Smokey Teriyaki Sauce
Ingredient List:
3 Tbsp.     Smokey
Teriyaki Sauce (Starport
220R)
6 oz.           Green beans
2 tsp.          Garlic, crushed
2 Tbsp.     Vegetable oil
Vegetarian green bean ingredients
Instructions:
1.        Trim off ends of green bean, rinse and pat dry.
2.        Deep fry green beans at 350 F until wilted, 1-2 minutes.
3.        Add oil to pan then green beans, sauté 20 seconds then
add crushed garlic.
4.        Add Smokey Teriyaki Sauce, toss well and remove.
Option: Green beans may be steamed or blanched until tender
instead of frying.
Frying green beans
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