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This is a delicious BBQ sauce with a zesty Chipotle kick! The smoked chili peppers add a bit of heat to this tasty treat. A favorite with adults and kids and one of our most requested sauces. (1/2 gallon)
Suggested use: Mop this BBQ sauce on all grilled foods! Try it in pulled pork sandwiches; use for dipping appetizers, chicken tenders, fried wings, pizza, or fried mozzarella or zucchini sticks. |
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This is the secret Wok sauce from Chinatown’s best chefs! Deliciously thick, rich and savory with the perfect blend of soy sauce, sugar, shiitake mushrooms, aromatic dark roasted sesame oil, ginger and garlic. This could be our best sauce EVER!(4.85 lbs. ½ gallon)
Suggested use:Create excellent stir-fries every time! It is perfect for Broccoli Beef, Fried Rice and Chow Mein Noodles, or as a grilling or basting sauce. Use it as a spread for wrap sandwiches or Asian pizzas. |
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We’ve brought back one of our favorite curries and added a light pineapple flavor to compliment the touch of coconut. Scrumptious in Indonesian-flavored Add tropical fruits to create Caribbean West-Indies dishes. (14.2 oz. bottle or 1
gallon, 681233 )
Suggested use: Shrimp Salad with Islander Coconut Curry Dressing, Indonesian Coconut Curry Shrimp Noodle Soup, Scallops with Mushrooms and Sugar Snap Peas, Coconut Curry Chicken and Rice, Singapore Coconut Curry Chicken or Rice Stick Noodles and Shrimp Rice Pasta. |
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Everyone’s favorite flavors of savory soy sauce roasted sesame seed oil, sesame seeds and garlic. This is a family favorite, always a winner. (13.8 oz. bottle or 1/2 gallon, 682094)
Suggested use: Fabulous on grilled chicken, hamburger and seafood, delicious on noodles, fried rice and stir-fries. |
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A sweet and zesty garlic and chili spicy sauce. (14.2 oz. bottle or 1/2 gallon, 683459)
Suggested use: Use as a traditional Mongolian sauce, General Tso recipes, or in any "Kung Pao" recipe or stir-fry,
like: General Kung Pao Chicken or General Kung Pao Vegetarian Tofu and Mushrooms. |
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Add heat and excitement! Sprinkle on this fiery Asian, five-spice seasoning blend. A very popular and traditional Chinese seasoning. (two - 1 lb. pack)
Suggested use: Sprinkle on wings, chicken nuggets, fish and chips, fries and shrimp. Usage 4% by weight. |
PONZU CITRUS SOY (235) NEW!
A delicate, citrus infused soy based sauce. This slightly thickened sauce will cling to each morsel, adding a fresh and delicious citrus-soy flavor profile to all foods. (1/2 gallon)
Suggested use: A perfect dipping sauce for potstickers, sushi, sashimi and appetizers, grilled salmon. Create citrus flavored soy dressing and marinades. Make fun noodle salads. |
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This is a delightful NEW flavor – a wonderful, spicy Fusion blend of peppers, garlic, oregano and thyme with Tropical
Mango flavor and a beautiful orange color. (1/2 gallon)
Suggested use: Use it for Spicy Tropical Rice, in Bouillabaisse, Pasta and Seafood dishes, grilled shrimp. |
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Always a winner! Add spicy peppers and zesty Orange flavor and rind to our classic stir-fry sauce for spectacular Spicy Orange Beef or Chicken. Its great in cold noodle salads, as an appetizer dipping sauce for spring rolls and Satay or brushed on Grilled Beef or Chicken. (14.7 oz. bottle or 1 gallon, 681271)
Suggested use: General Kahn’s Sweet and Spicy Chicken, South Sea Bacon Wrapped Prawns, orange chicken,
orange beef. |
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This is an amazing spicy soy stir-fry sauce that is extremely tasty in noodles and meat dishes. You won’t have to add more chili or spices, because this sauce is perfect! (1/2 gallon)
Suggested use: Spicy Szechuan Beef, grilled meats, spicy noodles and Szechwan stir-fry recipes.
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Exotic Thai Peanut Sauce infused with zesty chilies, tangy tamarind and a hint of cilantro. (13.6 oz. bottle or 1 gallon, 682223)
Suggested use: Delicious on grilled chicken Satay, hot or cold noodle salads, in Thai seafood soups, Thai Chicken
Pizza, and as a dipping sauce for appetizers |
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Finally, a thicker, more delicious Teriyaki sauce with a kiss (XOX), of sweetness that everyone loves! (14.9 oz. bottle &
1/2 gallon, 682179)
Suggested use: Just brush on any meat or seafood and it instantly becomes your favorite Teriyaki recipe. Drizzle over
rice or serve as an appetizer dipping sauce. Leave it at the table. You can’t live without XOX!
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