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Asian Sauces, Pan Asian and Fusion Sauces, Marinades, Seasonings and Frying Batter
Why make it from scratch? Hundreds of Chefs use Starport products; saving time, simplifying sauce making and creating authentic meals consistently.
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All Products are made in U.S. vegetarian, a wide selection of gluten Free, and shelf stable.
Classic Hoisin Sauce (128) Gluten Free - Vegetarian - 1-Gallon, NET WT. 10.4 LB (4 gallons/case) Free Shipping
$ 42.00
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- Deep, savory and aromatic, this thick, sweet and spicy Classic Hoisin sauce is both a condiment and a cooking sauce.
- Classical as a condiment for Peking duck steamed buns, Mu Shu Pork and for Vietnamese Phở noodle soup.
- Use for Asian BBQ sauces, stir-fry sauces, braising sauces, marinades and dressings.
- This Classic Hoisin sauce uses Miso paste as a base, which is smooth and full bodied, instead of other Hoisin sauces that use the residual, pungent fermented soy beans, a byproduct leftover from making soy sauce.
- Add a savory depth of flavor to Plant-Based Proteins, Tofu, Tempeh and Seitan.
- Recipes: Mu Shu Pork, Classic Chicken Lettuce Wrap and Sticky Honey Hoisin Ribs
- This sauce is shelf stable and has No Added MSG.
- Made in the U.S.A.
- UPC 789902-681288
- GTIN 10789902-681285
Classic Wok Stir-fry Sauce (450) Vegetarian - 1-Gallon, NET WT. 9.9 LB (4 gallons/case) Free Shipping
$ 39.00
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- This is the secret Wok sauce from Chinatown’s best chefs!
- Deliciously thick, rich and savory with the perfect blend of soy sauce, sugar, umami rich shiitake mushrooms, aromatic dark roasted sesame oil, ginger and garlic.
- Create excellent stir-fries every time! It is perfect for Mongolian Grill cook-to-order meals, Fried Rice and Chow Mein.
- Save time, labor and sourcing ingredients with this pre-mixed, complete sauce.
- Delicious sauce for grab and go rice bowls and noodle bowls.
- This sauce is already thickened, and will not disappear when drizzled over rice and noodle bowls, grilled meat and veggies, or sushi.
- Use it in spring roll fillings, Banh Mi sandwiches or Asian pizzas.
- Recipes: Chicken and Broccoli Rice Bowl, Black Pepper Beef and Shrimp Chow Mein with Wok sauce.
- This sauce is shelf stable and has No Added MSG.
- Made in the U.S.A.
- UPC 789902204500
- GTIN 10789902-204507
Coconut Curry Sauce (123) Gluten Free - Vegetarian - 1-Gallon, NET WT. 9.0 LB (4 gallons/case) Free Shipping
$ 37.50
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- Our favorite Malaysian style. gluten-free, yellow curry with tropical pineapple flavor and a touch of coconut.
- Makes a great dipping sauce for appetizers like Coconut Shrimp, Egg Rolls, Lumpia, and Spanikopita.
- Scrumptious for Indonesian or Singaporean curry dishes.
- Add tropical fruit and create delicious Caribbean/West-Indies dishes.
- Make savory Singapore Rice Stick Noodles or Indonesian Coconut Curry Shrimp Noodle Soup.
- Baste on grilled Satay: chicken, pork, seafood, shrimp, tempeh and tofu.
- Recipes: Gluten Free Coconut Curry Meatballs, Gluten Free Coconut Curry Chicken and Coconut Curry Black Rice Noodles with Crab Meat.
- This sauce is shelf stable and has No Added MSG.
- Made in the U.S.A.
- UPC 789902681233
- GTIN 10789902681230
Garlic Sesame & Marinade Sauce (444) Vegetarian - 1-Gallon, NET WT. 9.3 LB (4 gallons/case) Free Shipping
$ 38.00
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- Garlic Sesame Marinade & Glaze is our most versatile and delicious Teriyaki-style sauce, bursting with fragrant bits of garlic, toasted sesame seeds and roasted sesame oil.
- Garlic Sesame Marinade and Sauce is so good, don't even bother putting it back in the cupboard, you'll want to use it every day.
- Become an instant Wok Star! Add amazing flavor to any meal: stir-fries, BBQ grilled meats, rice, noodles or Mongolian Grill.
- Use it as a braising sauce for Asian stews.
- Pour over and marinate chicken for an hour or overnight in the refrigerator, remove from marinade, place on a roasting pan and bake delicious Teriyaki Chicken, basting with more fresh sauce if desired.
- Use up leftovers and make a simple fried rice with Garlic Sesame.
- Make a savory Asian salad dressing, adding vegetable oil, rice vinegar and a pinch of sugar.
- Recipes: Shrimp and Bacon Fried Rice Bowl, Chicken Lettuce Wrap, Gluten Free Vegetarian Mushroom Brown Rice Noodles.
- This sauce is shelf stable and has No Added MSG.
- Made in the U.S.A.
- UPC 789902204449
- GTIN 10789902204446
General Kung Pao Sauce (445) Gluten Free - Vegetarian - 1-Gallon, NET WT. 9.3 LB (4 gallons/case) Free Shipping
$ 34.00
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- This best seller is smooth, red and spicy hot!
- A sweet, garlicky and spicy red sauce for traditional Mongolian Grill, Kung Pao and General Tsao's dishes.
- Squeeze it on hot dogs, hamburgers and french fries instead of ketchup for a flavorful punch.
- Use General Kung Pao Sauce instead of Sriracha. Perfect as a condiment or dipping sauce.
- Add a swig when cooking any meal, and punch up the flavor and heat!
- Excellent sauce for Tofu, Tempeh and Seitan - Vegan and Vegetarian meals.
- Recipes: Kung Pao Calamari, Gluten Free General Kung Pao Chicken, Gluten free Kung Pao Tofu and Mushroom Rice Bowl
- This sauce is shelf stable and has No Added MSG.
- Made in the U.S.A.
- UPC 789902204456
- GTIN 10789902204453
INGREDIENTS: Water, High Fructose Corn Syrup, Tomato Paste, Hydrolyzed Soy Protein, Sherry Cooking Wine, Vinegar, Sugar, Garlic, Contains 2% or less of: Modified Corn Starch, Spices, Salt, Hydrolyzed Corn Protein, Safflower Oil, Natural Extractives of Garlic, Soy Lecithin, Xanthan Gum, Disodium Guanylate and Disodium Inosinate and Sodium Benzoate (Preservative). Contains: Soy
Ponzu Citrus Soy Sauce (435) Vegetarian - 1-Gallon, NET WT. 9.3 LB (4 gallons/case) Free Shipping
$ 34.50
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- Starport's delicate, citrus-infused Ponzu Citrus Soy is deliciously different from other Ponzu sauces. Starport's Ponzu is slightly thickened - making it a perfect dipping sauce that clings to each morsel of Sashimi, Sushi, Potstickers, Gyoza, Dim Sum or Wonton.
- Make delicious and super easy Ahi Poke recipes with Ponzu Citrus Soy.
- Ready-to-use as a light and fresh dipping sauce for Vietnamese spring rolls.
- Drizzle on seared Ahi. Unlike other "ponzu" sauces that disappear as soon as they are drizzled or dipped, this Ponzu Citrus Soy is slightly thickened and clings to the Ahi.
- Ponzu Citrus Soy Sauce works well as a plating sauce.
- Create Asian-inspired salad and noodle dressings and marinades.
- Add a savory soy sauce spiked with a bright citrus flavor to Plant-Based Proteins, Tofu, Tempeh and Seitan.
- Recipes: Ponzu Citrus Soy Seared Ahu Tuna, Edamame with Ponzu Citrus Soy, Vegetarian Ponzu Citrus Soy and Soft Tofu Salad.
- This sauce is shelf stable and has No Added MSG.
- Made in the U.S.A.
INGREDIENTS: Water, Soy Sauce (Water, Wheat, Soybeans, Salt), Hydrolyzed Soy Protein, Sugar, Lemon Juice, Orange Juice Concentrate, Contains 2% or less of: Vinegar, Citric Acid, Xanthan Gum, Disodium Guanylate and Disodium Inosinate and Sodium Benzoate (Preservative). Contains: Wheat, Soy
XOX Sweet Teriyaki Sauce (417) Vegetarian - 1-Gallon, NET WT. 9.9 LB (4 gallons/case) Free Shipping
$ 36.60
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- A glossy dark brown and delicious Teriyaki sauce is made with an extra kiss (XOX) of sweetness and thickness.
- This is the delectable sauce used in Japanese restaurants to glaze Teriyaki Chicken, Teriyaki Beef and Teriyaki Salmon.
- Everyone is sure to love this popular sauce, especially kids and K-12 school districts!
- This is the perfect sauce for rice and noodle bowls - simply drizzle on top, or cook the meat and vegetables with the sauce. It holds up perfectly for grab and go prepared meals.
- Just brush on any meat or seafood and it instantly becomes your favorite Teriyaki recipe.
- Baste over Plant-Based Proteins, Tofu, Tempeh and Seitan to add sweet and savory Teriyaki flavor.
- Perfect replacement for Sushi "Unagi - Eel Sauce". Brush or drizzle over Sushi, glossy and delicious!
- Use in SPAM Musubi recipe - fry sliced spam with the XOX Sweet Teriyaki Sauce, allowing the sauce to caramelize a bit. Place the XOX SPAM on top of a pressed rice rectangle, wrap the bundle with a strip of seaweed Nori, and brush more sauce on the finished Musubi. So good!
- Recipes: Vegetarian XOX Sweet Teriyaki Tofu and Mushroom Rice Bowl, Vegetarian Tofu and Asparagus, XOX Sweet Teriyaki Grilled Salmon.
- This sauce is shelf stable and has No Added MSG.
- Made in the U.S.A.
- UPC 789902204173
- GTIN 10789902204170
INGREDIENTS: Water, Soy Sauce (Water, Wheat, Soybeans, Salt), High Fructose Corn Syrup, Sugar, Hydrolyzed Soy Protein, Mirin (Glucose Syrup, Water, Alcohol, Rice, Corn Syrup), Contains 2% or less of: Corn Oil, Modified Corn Starch, Hydrolyzed Corn Protein, Safflower Oil, Caramel Color, Granulated Garlic, Onion Powder, Lactic Acid, Xanthan Gum, Disodium Guanylate and Disodium Inosinate and Sodium Benzoate (Preservative). Contains: Soy, Wheat
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