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Asian Sauces, Pan Asian and Fusion Sauces, Marinades, Seasonings and Frying Batter
Why make it from scratch? Hundreds of Chefs use Starport products; saving time, simplifying sauce making and creating authentic meals consistently.
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All Products are made in U.S. vegetarian, a wide selection of gluten Free, and shelf stable.
Classic Hoisin Sauce (128) Gluten Free - Vegetarian - 1-Gallon, NET WT. 10.4 LB (4 gallons/case) Free Shipping
$ 42.00
Quantity Discounts: Buy any 2 Starport products and Save 5%, 3 Save 10%, Case or more Save 15%
Deep, savory and aromatic, this thick, sweet and spicy Classic Hoisin sauce is both a condiment and a cooking sauce.
Classical as a condiment for Peking duck steamed buns, Mu Shu Pork and for Vietnamese Phở noodle soup.
Use for Asian BBQ sauces, stir-fry sauces, braising sauces, marinades and dressings.
This Classic Hoisin sauce uses Miso paste as a base, which is smooth and full bodied, instead of other Hoisin sauces that use the residual, pungent fermented soy beans, a byproduct leftover from making soy sauce.
Add a savory depth of flavor to Plant-Based Proteins, Tofu, Tempeh and Seitan.
Recipes: Mu Shu Pork , Classic Chicken Lettuce Wrap and Sticky Honey Hoisin Ribs
This sauce is shelf stable and has No Added MSG.
Made in the U.S.A.
UPC 789902-681288
GTIN 10789902-681285
INGREDIENTS: Miso Paste (Water, Soybeans, Rice, Sea Salt), High Fructose Corn Syrup, Water, Sugar, Molasses, Vinegar, Contains 2% or less of: Caramel Color, Mustard Flour, Spices, Modified Corn Starch, Sodium Bisulfate, Natural Flavors, Xanthan Gum, Soy Lecithin, Disodium Guanylate and Disodium Inosinate, Sodium Benzoate and Potassium Sorbate (Preservatives). Contains: Soy, Mustard
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