Products
General Kung Pao Sauce (Starport Foods 445) Gluten Free | Vegetarian | 1-Gallon, NET WT. 9.3 LB | Free Shipping
$ 34.00
Quantity Discounts:
Buy any 2 Starport products and Save 5%, 3 Save 10%, Case or more Save 15%
- This sauce is Shelf Stable | Vegetarian | Gluten Free | has No Added MSG
- To purchase a FULL CASE (4 gallons/case), enter QTY 4
- This best seller is smooth, red and spicy hot! You definitely feel the heat...POW!
- A sweet, garlicky and spicy red sauce for traditional Mongolian Grill, Kung Pao and General Tsao's dishes.
- Excellent sauce for Vegan, Vegetarian and plant-based meals using Tofu, Tempeh, Seitan and plant-based proteins.
- Use General Kung Pao Sauce instead of Sriracha sauce. Perfect as a table condiment or to drizzle on food.
- Sushi restaurants use General Kung Pao sauce with minced tuna for Spicy Tuna Rolls. This is a VERY popular sauce for making and beautiful and tasty for drizzling on sushi!
- Squeeze it on hot dogs, hamburgers and french fries instead of ketchup for a flavorful punch.
- Add to mayo or sour cream for a spicy sandwich spread or vegetable crudité dip.
- Add a tablespoon or two when cooking any meal, and punch up the flavor and heat!
- Recipes: Kung Pao Calamari, Gluten Free General Kung Pao Chicken, Gluten free Kung Pao Tofu and Mushroom Rice Bowl
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Made in the U.S.A.
- UPC 789902204456
- GTIN 10789902204453
INGREDIENTS: Water, High Fructose Corn Syrup, Tomato Paste, Hydrolyzed Soy Protein, Sherry Cooking Wine, Vinegar, Sugar, Garlic, Modified Corn Starch, Spices, Salt, Hydrolyzed Corn Protein, Safflower Oil, Natural Extractives of Garlic, Soy Lecithin, Xanthan Gum, Disodium Guanylate and Disodium Inosinate and Sodium Benzoate (Preservative). Contains: Soy
Spicy Red Hunan Sauce (212) Gluten Free - Vegetarian - 1-Gallon, NET WT. 8.9 LB (4 gallons/case) Free Shipping
$ 37.00
Quantity Discounts:
Buy any 2 Starport products and Save 5%, 3 Save 10%, Case or more Save 15%
- A zesty, spicy, tangy, garlicky Red Chili stir-fry sauce that is delicious with meat, poultry, and seafood.
- A deep burgundy red/brown colored sauce with chili pepper flakes and garlic bits, and looks similar to Sambal sauce. This it not a sweet chili sauce.
- An essential sauce for Korean style cooking, use for Bulgogi sauce, Kalbi sauce, Japchae Noodle sauce and Korean Taco sauce.
- Brush onto hamburgers and roasts for a new flavor dimension. Add to stews for a touch of spice.
- Add a savory depth of flavor to Plant-Based Proteins, Tofu, Tempeh and Seitan.
- Add to cooked rice and beans for spicy “Asian-Cajun” rice.
- Recipes: Easy Sweet and Spicy Chicken Lettuce Wrap, Hunan BBQ Boneless Beef Ribs Gluten Free, Spicy Hunan Beef and Rice Noodles Chow Fun.
- This sauce is shelf stable and has No Added MSG.
- Made in the U.S.A.
- UPC 789902682124
- GTIN 10789902682121
INGREDIENTS: Water, Sugar, Hydrolyzed Soy Protein, Vinegar, Modified Corn Starch, Sherry Cooking Wine, Safflower Oil, Contains 2% or less of: Garlic Powder, Spices, Natural Flavor, Salt, Caramel Color, Xanthan Gum, Disodium Guanylate and Disodium Inosinate and Sodium Benzoate (Preservative). Contains: Soy
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