Products
Brown Stir-Fry Sauce (214) Gluten Free - Vegetarian - 1-Gallon, NET WT. 8.6 LB. (4 gallons/case) Free Shipping
$ 34.50
Quantity Discounts:
Buy any 2 Starport products and Save 5%, 3 Save 10%, Case or more Save 15%
- A complete, pre-mixed, Cantonese-style stir-fry sauce, simply add to the meat and vegetables in your skillet or wok.
- Brown Stir-Fry Sauce replaces soy sauce, garlic, ginger, spices and seasonings. Save time and labor, everything's already in the sauce, including the corn starch!
- This is our most popular and versatile sauce for classic Beef and Broccoli recipes, Chow Mein and Lo Mein recipes, and as a Egg Foo Young pour-over brown sauce.
- Creative chefs use the Brown Stir-fry Sauce as a base sauce and add other ingredients like: lemon grass, fresh ginger, cilantro or green onions to create their own Global Signature Sauce.
- Add a savory depth of flavor to Plant-Based Proteins, Tofu, Tempeh and Seitan.
- Recipes: Korean Gluten Free Bibimbap Rice, Beef and Broccoli and Pork Chow Mein
- This sauce is shelf stable and has No Added MSG.
- Made in the U.S.A.
- UPC 789902-682148
- GTIN 10789902682145
INGREDIENTS: Water, Sugar, Hydrolyzed Soy Protein, Modified Corn Starch, Sherry Cooking Wine, Safflower Oil, Contains 2% or less of: Roasted Sesame Oil, Onion Powder, Natural Extractives, Salt, Lactic Acid, Caramel Color, Xanthan Gum, Soybean Oil, Disodium Guanylate and Disodium Inosinate, Potassium Sorbate and Sodium Benzoate (Preservative). Contains: Soy, Sesame
Hot and Spicy Seasoning (351) Gluten Free - Vegetarian - NET WT. 2/1 LB. Bags Free Shipping
$ 26.00
Quantity Discounts:
Buy any 2 Starport products and Save 5%, 3 Save 10%, 4 or more Save 15%
- Add exotic heat and excitement with this fiery, Asian seasoning blend containing salt, sugar, Chinese 5-spice, chili pepper, roasted sesame oil and seasonings.
- This is a very popular and traditional Chinese seasoning that is great dusted on fried wings, chicken nuggets, fish chips, french fries, fried calamari, fried shrimp, Hunan Garlic Fries, Shanghai Chicken Wings, fried okra, fried pickles, tater tots, potato wedges, etc.
- Sprinkle on popcorn, oven-baked Kale chips or boiled Edamame.
- Add a savory and spicy flavor to Plant-Based Proteins, Tofu, Tempeh and Seitan.
- Mix with cream cheese and imitation crab for delicious Crab Rangoon filling.
- Usage: Sprinkle or dust on and toss to taste. This can also be used as a seasoning blend for baked, broiled or grilled foods.
- Recipes: Hot and Spicy Crab Rangoon, Hot and Spicy Fried Okras, Chinatown Hot and Spicy Wings.
- This seasoning is shelf stable and has No Added MSG.
- Made in the U.S.A.
- UPC 789902683510
- GTIN 10789902683517
INGREDIENTS: Sugar, Salt, Hydrolyzed Soy Protein, Spices, Citric Acid, Cornstarch, Ground Chili Pepper, Roasted Sesame Oil, Tricalcium Phosphate (prevents caking). Contains: Soy, Sesame
© 2023 Starportgourmet. Designed by Out of the Sandbox. Powered by Shopify
