Featured Products
Classic Hoisin Sauce (Starport Foods 128) Gluten Free | Vegetarian | 1-Gallon, NET WT. 10.4 LB | Free Shipping
$ 42.00
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- This sauce is Shelf Stable | Vegetarian | Gluten Free | has No Added MSG
- To purchase a FULL CASE (4 gallons/case), enter QTY 4
- Deep, savory and aromatic, this thick, sweet and spicy Classic Hoisin sauce is both a condiment and a cooking sauce.
- Classical as a condiment for Peking duck steamed buns, Mu Shu Pork and for Vietnamese Phở noodle soup.
- Use for Asian BBQ sauces, stir-fry sauces, braising sauces, marinades and dressings.
- This Classic Hoisin sauce uses Miso paste as a base, which is smooth and full bodied, instead of other Hoisin sauces that use the residual, pungent fermented soy beans, a byproduct leftover from making soy sauce.
- Add a savory depth of flavor to Plant-Based Proteins, Tofu, Tempeh and Seitan.
- Recipes: Mu Shu Pork, Classic Chicken Lettuce Wrap and Sticky Honey Hoisin Ribs
- This sauce is shelf stable and has No Added MSG.
- Made in the U.S.A.
- UPC 789902681288
- GTIN 10789902681285
Garlic Sesame & Marinade Sauce (Starport Foods 444) Vegetarian | 1-Gallon, NET WT. 9.3 LB | Free Shipping
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- This sauce is Shelf Stable | Vegetarian | has No Added MSG
- To purchase a FULL CASE (4 gallons/case), enter QTY 4
- Garlic Sesame Marinade & Glaze is our most versatile and most delicious Teriyaki-style sauce, bursting with fragrant bits of garlic, toasted sesame seeds and roasted sesame oil.
- Garlic Sesame Marinade and Sauce is so good, don't even bother putting it back in the cupboard, you'll want to use it every day.
- Become an instant Wok Star! Add amazing flavor to any meal: stir-fries, BBQ grilled meats, rice, noodles or Mongolian Grill dishes.
- Use it as a braising sauce for Asian stews.
- Pour over and marinate chicken for an hour or marinate overnight in the refrigerator, remove from marinade, place on a roasting pan and bake at375° for 55 minutes and you will have delicious Teriyaki Chicken. Brush on more fresh sauce before serving if desired.
- Use up leftovers and make a super fast, easy and inexpensive delicious fried rice with Garlic Sesame Sauce.
- Make a savory Asian salad dressing by adding vegetable oil, rice vinegar and a pinch of sugar.
- Recipes: Shrimp and Bacon Fried Rice Bowl, Chicken Lettuce Wrap, Gluten Free Vegetarian Mushroom Brown Rice Noodles.
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Made in the U.S.A.
- UPC 789902204449
- GTIN 10789902204446
INGREDIENTS: Water, High Fructose Corn Syrup, Soy Sauce (Water, Wheat, Soybeans, Salt), Hydrolyzed Soy Protein, Roasted Sesame Oil, Sherry Cooking Wine, Contains 2% or less of: Modified Corn Starch, Hydrolyzed Corn Protein, Safflower Oil, Garlic Puree, Vinegar, Caramel Color, Roasted Sesame Seeds, Salt, Natural Extractives, Lactic Acid, Soy Lecithin, Xanthan Gum, Propylene Glycol Alginate, Disodium Guanylate and Disodium Inosinate and Sodium Benzoate (Preservative). Contains: Wheat, Soy, Sesame
General Kung Pao Sauce (Starport Foods 445) Gluten Free | Vegetarian | 1-Gallon, NET WT. 9.3 LB | Free Shipping
$ 34.00
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- This sauce is Shelf Stable | Vegetarian | Gluten Free | has No Added MSG
- To purchase a FULL CASE (4 gallons/case), enter QTY 4
- This best seller is smooth, red and spicy hot! You definitely feel the heat...POW!
- A sweet, garlicky and spicy red sauce for traditional Mongolian Grill, Kung Pao and General Tsao's dishes.
- Excellent sauce for Vegan, Vegetarian and plant-based meals using Tofu, Tempeh, Seitan and plant-based proteins.
- Use General Kung Pao Sauce instead of Sriracha sauce. Perfect as a table condiment or to drizzle on food.
- Sushi restaurants use General Kung Pao sauce with minced tuna for Spicy Tuna Rolls. This is a VERY popular sauce for making and beautiful and tasty for drizzling on sushi!
- Squeeze it on hot dogs, hamburgers and french fries instead of ketchup for a flavorful punch.
- Add to mayo or sour cream for a spicy sandwich spread or vegetable crudité dip.
- Add a tablespoon or two when cooking any meal, and punch up the flavor and heat!
- Recipes: Kung Pao Calamari, Gluten Free General Kung Pao Chicken, Gluten free Kung Pao Tofu and Mushroom Rice Bowl
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Made in the U.S.A.
- UPC 789902204456
- GTIN 10789902204453
INGREDIENTS: Water, High Fructose Corn Syrup, Tomato Paste, Hydrolyzed Soy Protein, Sherry Cooking Wine, Vinegar, Sugar, Garlic, Modified Corn Starch, Spices, Salt, Hydrolyzed Corn Protein, Safflower Oil, Natural Extractives of Garlic, Soy Lecithin, Xanthan Gum, Disodium Guanylate and Disodium Inosinate and Sodium Benzoate (Preservative). Contains: Soy
General Tso Sauce (Starport Foods 323) Gluten Free | Vegetarian | 1-Gallon, NET WT. 10.2 LB | Free Shipping
$ 36.50
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- This sauce is Shelf Stable | Vegetarian | Gluten Free | has No Added MSG
- To purchase a FULL CASE (4 gallons/case), enter QTY 4
- General Tso sauce is spicy, sweet, savory and tangy, it is so delicious and has the perfect balance of sweetness and spiciness.
- General Tso sauce is a medium brown, semi-translucent color with flecks of chili pepper and spices and is glossy as a basting or drizzle sauce.
- Impress your guests with delicious spicy and tangy General Tso's Wing Sauce.
- Use as a basting sauce for grilled or baked ribs, chicken, and skewered meats.
- Incredible as a dipping sauce for appetizers like fried shrimp or calamari, lumpia or egg rolls, fried wonton or Crab Rangoon.
- Perfect for adding flavor and spice to Tofu, Tempeh and Seitan.
- Baste or drizzle over Plant-Based Proteins to add a juicy and succulent flavor.
- Recipes: General Tso Riblets, General Tso BBQ Pork Ribs Gluten Free, General Tso Twice Cooked Pork
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Made in the U.S.A.
- UPC 789902203237
- GTIN 10789902203234
INGREDIENTS: Water, Sugar, Hydrolyzed Soy Protein, Vinegar, Pear Concentrate, Tomato Paste, Modified Corn Starch, Garlic Purée, Tamarind, Ginger Purée, Onion Powder, Crushed Red Pepper, Citric Acid, Lemon Concentrate, Disodium Guanylate and Disodium Inosinate, Xanthan Gum, Garlic Extract, Spices and Sodium Benzoate (Preservative). Contains: Soy
Korean BBQ and Wing Sauce (318) Gluten Free - Vegetarian - 1-Gallon, NET WT. 10.1 LB (4 gallons/case) Free Shipping
$ 40.00
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- A savory, sweet, tangy, garlicky and spicy Korean BBQ and Wing Sauce that is delicious with meat, poultry, and seafood.
- A glossy, burgundy-brown colored sauce with flecks of chili pepper, garlic bits and dried minced green onions. This it not a sweet chili sauce.
- Save time and labor and ingredients, everything's already in the sauce!
- An essential sauce for Korean-style cooking; use for Bulgogi sauce, Kalbi sauce, Japchae Noodle sauce and Korean Taco sauce.
- Brush onto hamburgers and roasts for an exciting, new flavor dimension. Add to stews for an Asian depth of flavor.
- Make Korean BBQ flavored Plant-Based Proteins, Tofu, Tempeh and Seitan.
- Add to cooked rice and beans for spicy “Asian-Cajun” rice.
- Recipes: Korean Sweet and Spicy Fried Chicken, Korean Fried Sticky Honey Riblets, Korean Spicy Sticky Wings.
- This sauce is shelf stable and has No Added MSG.
- Made in the U.S.A.
- UPC 789902193187
- GTIN 10789902193184
INGREDIENTS: Water, Sugar, Hydrolyzed Soy Protein, Vinegar, Roasted Sesame Oil, Garlic Puree, Granulated Garlic, Pear Concentrate, Modified Corn Starch, Pineapple Concentrate, Ginger Puree, Crushed Red Pepper, Caramel Color, Natural Flavors, Green Onion, Lactic Acid, Xanthan Gum, Spices, Disodium Guanylate and Disodium Inosinate and Sodium Benzoate (Preservative). Contains Soy, Sesame
Osaka Miso Sauce (414) Gluten Free, Vegetarian - 1-Gallon, NET WT. 9lb 7oz (4 gallons/case) Free Shipping
$ 42.90
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- Use Osaka Miso Sauce for delicious, tangy, savory and vibrant, Japanese restaurant-style salads or seafood.
- This tan-colored, slightly thickened sauce, is ready-to-use and does not need any other ingredients. It is made with white miso paste, fresh ginger purée, lemon juice, and roasted sesame oil, for a flavorful sauce, drizzle or dressing.
- This vegetarian sauce contains no meat, seafood or dairy ingredients. It is a great compliment to any vegetarian meal.
- To make an Asian inspired salad, take any salad greens mix and add a combination of: sliced green onions, blanched snow peas or sugar snap peas, sliced cucumbers julienned carrots, water chestnuts, jicama, baby corn, toasted almond slices or peanuts. Toss this salad with Osaka Miso Sauce for a perfect Asian-inspired salad.
- Makes a wonderful, light and flavorful basting glaze for Grilled Miso Salmon or other seafood.
- Drizzle for Rice Bowl Sauce and Noodle Bowl Sauce - a perfect light and tangy sauce that won't slide down to the bottom of the bowl.
- Use as a dipping sauce for: crudités, Sushi, Sashimi, Dim Sum and appetizers.
- Adds flavor and depth to tofu dishes, hot or cold
- A nice option for Grab 'n Go meals and prepared meals.
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Use as a finishing sauce and baste on grilled chicken, Satay or grilled tofu.
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This sauce is shelf stable and has No Added MSG.
- Made in the U.S.A.
- UPC 789902194146
- Case GTIN 10789902194143
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INGREDIENTS: Water, Sugar, White Miso (Filtered Water, Non-GMO Soybeans, Rice, Sea Salt, Alcohol), Hydrolyzed Soy Protein, Vinegar, Canola Oil, Roasted Sesame Oil, Ginger Puree, Modified Corn Starch, Lemon Juice Concentrate, Xanthan Gum and Sodium Benzoate (Preservative). Contains Soy, Sesame
Teriyaki Glaze (Starport Foods 480) Vegetarian | 1-Gallon, NET WT. 9.9lb | Free Shipping
$ 37.50
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- This sauce is Shelf Stable | Vegetarian | has No Added MSG
- To purchase a FULL CASE (4 gallons/case). Enter QTY 4
- A beautiful and super glossy, deep brown Teriyaki Glaze that deliciously glistens as a finishing sauce that can be drizzled, brushed or basted on foods.
- More translucent than soy sauce or Teriyaki sauces.
- Teriyaki Glaze does not have any visible ingredient particles like chili pepper flakes or sesame seeds.
- This vegetarian sauce, contains no meat, seafood or dairy ingredients.
- Excellent and delicious for Sushi and Sashimi.
- Delicious, savory and glossy, the perfect "EEL SAUCE" teriyaki glaze for EEL sushi, called UNAGI (freshwater eel) or ANAGO (saltwater Conger eel). (Note: most commercial "eel sauce" products do not contain eels!)
- Drizzle for Rice Bowl Sauce and Noodle Bowl Sauce - a perfect sauce that won't slide down to the bottom of the bowl, plus it is beautiful, thick and glossy.
- Dipping sauce for: Sushi, Dim Sum and appetizers.
- Make a "signature sauce" - by just adding: green onions, minced garlic or ginger, chili peppers, lemongrass, roasted sesame oil, lemon juice and zest to create new and exciting sauces.
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Excellent for a Vegetarian meal - this sauce is completely vegetarian!
- Grab 'n Go meals and prepared meals work well with Teriyaki Glaze because it will cling to the top of the meal and looks savory and delicious, and not become invisible and sink to the bottom of the bowl, nor will it be dried out and sit on the top of the food.
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Use as a finishing sauce and baste on grilled ribs, chicken, or Satay.
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Made in the U.S.A.
- UPC 789902224805
- Case GTIN 10789902224802
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