Gluten Free Products
Gluten free Asian sauces, fusion sauces, hot and spicy seasoning and marinade.
Brown Stir-Fry Sauce (214) Gluten Free - Vegetarian - 1-Gallon, NET WT. 8.6 LB. (4 gallons/case) Free Shipping
$ 34.50
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- A complete, pre-mixed, Cantonese-style stir-fry sauce, simply add to the meat and vegetables in your skillet or wok.
- Brown Stir-Fry Sauce replaces soy sauce, garlic, ginger, spices and seasonings. Save time and labor, everything's already in the sauce, including the corn starch!
- This is our most popular and versatile sauce for classic Beef and Broccoli recipes, Chow Mein and Lo Mein recipes, and as a Egg Foo Young pour-over brown sauce.
- Creative chefs use the Brown Stir-fry Sauce as a base sauce and add other ingredients like: lemon grass, fresh ginger, cilantro or green onions to create their own Global Signature Sauce.
- Add a savory depth of flavor to Plant-Based Proteins, Tofu, Tempeh and Seitan.
- Recipes: Korean Gluten Free Bibimbap Rice, Beef and Broccoli and Pork Chow Mein
- This sauce is shelf stable and has No Added MSG.
- Made in the U.S.A.
- UPC 789902-682148
- GTIN 10789902682145
INGREDIENTS: Water, Sugar, Hydrolyzed Soy Protein, Modified Corn Starch, Sherry Cooking Wine, Safflower Oil, Contains 2% or less of: Roasted Sesame Oil, Onion Powder, Natural Extractives, Salt, Lactic Acid, Caramel Color, Xanthan Gum, Soybean Oil, Disodium Guanylate and Disodium Inosinate, Potassium Sorbate and Sodium Benzoate (Preservative). Contains: Soy, Sesame
Chipotle BBQ & Wing Sauce (421) Gluten Free - Vegetarian - 1-Gallon, NET WT. 9.1 LB (4 gallons/case) Free Shipping
$ 36.50
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- Chipotle BBQ & Wing Sauce has a bold, spicy and zesty, smoked chili pepper flavor.
- Mop this delicious spicy BBQ sauce on steaks, burgers, chicken and wings.
- Great as a dipping sauce for chicken tenders, fried shrimp, fried mozzarella or zucchini sticks and french fries.
- Delicious as a pizza base sauce or drizzle over the pizza toppings, before or after baking.
- Mix 1:1 with Starport's Hawaiian Sweet & Sour Sauce for an amazing sweet & spicy BBQ sauce that is also terrific on meatballs.
- Baste over Plant-Based Proteins to add spicy and succulent flavor.
- Mix with mayonnaise or sour cream for a Chipotle sandwich spread or crudité veggie dip.
- Recipes: Gluten Free Chipotle BBQ Ribs, Chipotle BBQ Chicken Skewers, Chipotle Sweet and Sure Meatballs
- This sauce is shelf stable and has No Added MSG.
- Made in the U.S.A.
- UPC 789902-204210
- GTIN 10789902-204217
Classic Hoisin Sauce (128) Gluten Free - Vegetarian - 1-Gallon, NET WT. 10.4 LB (4 gallons/case) Free Shipping
$ 42.00
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- Deep, savory and aromatic, this thick, sweet and spicy Classic Hoisin sauce is both a condiment and a cooking sauce.
- Classical as a condiment for Peking duck steamed buns, Mu Shu Pork and for Vietnamese Phở noodle soup.
- Use for Asian BBQ sauces, stir-fry sauces, braising sauces, marinades and dressings.
- This Classic Hoisin sauce uses Miso paste as a base, which is smooth and full bodied, instead of other Hoisin sauces that use the residual, pungent fermented soy beans, a byproduct leftover from making soy sauce.
- Add a savory depth of flavor to Plant-Based Proteins, Tofu, Tempeh and Seitan.
- Recipes: Mu Shu Pork, Classic Chicken Lettuce Wrap and Sticky Honey Hoisin Ribs
- This sauce is shelf stable and has No Added MSG.
- Made in the U.S.A.
- UPC 789902-681288
- GTIN 10789902-681285
Coconut Curry Sauce (123) Gluten Free - Vegetarian - 1-Gallon, NET WT. 9.0 LB (4 gallons/case) Free Shipping
$ 37.50
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- Our favorite Malaysian style. gluten-free, yellow curry with tropical pineapple flavor and a touch of coconut.
- Makes a great dipping sauce for appetizers like Coconut Shrimp, Egg Rolls, Lumpia, and Spanikopita.
- Scrumptious for Indonesian or Singaporean curry dishes.
- Add tropical fruit and create delicious Caribbean/West-Indies dishes.
- Make savory Singapore Rice Stick Noodles or Indonesian Coconut Curry Shrimp Noodle Soup.
- Baste on grilled Satay: chicken, pork, seafood, shrimp, tempeh and tofu.
- Recipes: Gluten Free Coconut Curry Meatballs, Gluten Free Coconut Curry Chicken and Coconut Curry Black Rice Noodles with Crab Meat.
- This sauce is shelf stable and has No Added MSG.
- Made in the U.S.A.
- UPC 789902681233
- GTIN 10789902681230
General Kung Pao Sauce (445) Gluten Free - Vegetarian - 1-Gallon, NET WT. 9.3 LB (4 gallons/case) Free Shipping
$ 34.00
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- This best seller is smooth, red and spicy hot!
- A sweet, garlicky and spicy red sauce for traditional Mongolian Grill, Kung Pao and General Tsao's dishes.
- Squeeze it on hot dogs, hamburgers and french fries instead of ketchup for a flavorful punch.
- Use General Kung Pao Sauce instead of Sriracha. Perfect as a condiment or dipping sauce.
- Add a swig when cooking any meal, and punch up the flavor and heat!
- Excellent sauce for Tofu, Tempeh and Seitan - Vegan and Vegetarian meals.
- Recipes: Kung Pao Calamari, Gluten Free General Kung Pao Chicken, Gluten free Kung Pao Tofu and Mushroom Rice Bowl
- This sauce is shelf stable and has No Added MSG.
- Made in the U.S.A.
- UPC 789902204456
- GTIN 10789902204453
INGREDIENTS: Water, High Fructose Corn Syrup, Tomato Paste, Hydrolyzed Soy Protein, Sherry Cooking Wine, Vinegar, Sugar, Garlic, Contains 2% or less of: Modified Corn Starch, Spices, Salt, Hydrolyzed Corn Protein, Safflower Oil, Natural Extractives of Garlic, Soy Lecithin, Xanthan Gum, Disodium Guanylate and Disodium Inosinate and Sodium Benzoate (Preservative). Contains: Soy
General Tso Sauce (323) Gluten Free - Vegetarian - 1-Gallon, NET WT. 10.2 LB (4 gallons/case) Free Shipping
$ 36.50
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- General Tso sauce is spicy, sweet, savory and tangy, so delicious and is also gluten free. Medium brown color with flecks of chili pepper and spices.
- Impress your guests with delicious spicy and tangy General Tso's Wing Sauce.
- Use as a basting sauce for grilled or baked ribs, chicken, and skewered meats.
- Incredible as a dipping sauce for appetizers like fried shrimp or calamari, lumpia or egg rolls, fried wonton or Crab Rangoon.
- Perfect for adding flavor and spice to Tofu, Tempeh and Seitan.
- Baste over Plant-Based Proteins to add juicy and succulent flavor.
- Recipes: General Tso Riblets, General Tso BBQ Pork Ribs Gluten Free, General Tso Twice Cooked Pork
- This sauce is shelf stable and has No Added MSG.
- Made in the U.S.A.
- UPC 789902203237
- GTIN 10789902203234
INGREDIENTS: Water, Sugar, Hydrolyzed Soy Protein, Vinegar, Pear Concentrate, Tomato Paste, Modified Corn Starch, Garlic Puree, Tamarind, Ginger Puree, Onion Powder, Crushed Red Pepper, Citric Acid, Lemon Concentrate, Disodium Guanylate and Disodium Inosinate, Xanthan Gum, Garlic Extract, Spices and Sodium Benzoate (Preservative). Contains: Soy
Hawaiian Sweet and Sour Sauce (215) Gluten Free - Vegetarian - 1-Gallon, NET WT. 9.9 LB (4 gallons/case) Free Shipping
$ 34.80
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- Everyone's favorite Sweet and Sour sauce balanced with the tartness and sweetness of pineapple and lemon flavors!
- Unlike other watery sweet and sour sauces, this ready-to-use sauce is thick, so that it can caramelize on fried chicken or pork nuggets for Sweet and Sour dishes.
- Make a real Hawaiian pizza and use Hawaiian Sweet and Sour Sauce instead of tomato sauce for the pizza base.
- Prepare a delicious spring roll dipping sauce, wonton dipping sauce, or egg roll dipping sauce. Thin with pineapple, lime, orange or lemon juice if desired for perfect appetizer dipping sauces.
- Mix 1:1 with Chipotle BBQ Sauce for our favorite Fusion BBQ sauce that is so good on ribs, wings, meatballs and burgers.
- Add a sweet and sour flavor to Plant-Based Proteins, Tofu, Tempeh and Seitan.
- Recipes: Classic Sweet and Sour Chicken, Gluten Free Sweet and Sour Meatballs, Cantonese Sweet and Sour Pork.
- This sauce is shelf stable and has No Added MSG.
- Made in the U.S.A.
- UPC 789902682155
- GTIN 10789902682152
INGREDIENTS: Water, Sugar, Tomato Paste, Vinegar, Modified Corn Starch, Hydrolyzed Soy Protein, Contains 2% or less of: Natural Extractives, Natural Flavor, Garlic Powder, Lactic Acid, Salt, Xanthan Gum, Caramel Color and Sodium Benzoate (a preservative). Contains: Soy
Hot and Sour Soup Concentrate (464) Gluten Free - Vegetarian - 1-Gallon, NET WT. 9.6 LB (4 gallons/case) Free Shipping
$ 41.00
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- Do you love Hot and Sour Soup from Chinese Restaurants and wish you could make it just as good?
- This Hot and Sour Soup Concentrate is a dark brown, liquid soup concentrate with the traditional balance of peppers, vinegar and spices. No more guesswork!
- Make delicious and easy regional Hot & Sour soups with a recommended dilution with water of 1:10 for most soups. 1 part of Hot and Sour Soup Concentrate and 10 parts of water. This mix can be used as a broth for sipping or as a soup base.
- Never worry about missing spices or adjusting for taste, everything is perfectly balanced and included in this ready-to-use sauce.
- For spicier flavor, add more Hot & Sour Soup Concentrate. For less spicy soup, add more water
- Add meat if desired; we recommend ground pork or sliced or diced chicken, cook these first, remove from pot and set aside. Use the same pot to make the soup.
- Add diced tofu, bamboo shoots, mushrooms and chopped green onions for Vegetarian Hot & Sour Soup.
- To thicken about 5 C. of soup add 2 Tbsp. of cornstarch mixed with 3Tbsp. of cold water. Add half of the mixture to the boiling soup. Stir and check the soup consistency. Add more of the cornstarch mixture if you want thicker soup, or add more water to thin it out.
- For authentic Hot & Sour Soup (not vegetarian), beat an egg in a bowl, take the soup off of the heat, stir soup in circular motion while pouring the egg into the soup in a fine stream. This is how to make "egg threads".
- Recipes: Hunan Hot and Sour Soup, Easy Hot and Sour Soup, Fusion Hot and Sour Soup.
- This sauce is shelf stable and has No Added MSG.
- Made in the U.S.A.
- UPC 789902204647
- GTIN 10789902204644
INGREDIENTS: Water, Vinegar, Hydrolyzed Soy Protein, Salt, Sugar, Hydrolyzed Corn Protein, Safflower Oil, Roasted Sesame Oil, Spices, Contains 2% or less of: Modified Corn Starch, Xanthan Gum, Disodium Guanylate, Disodium Inosinate and Sodium Benzoate (Preservative). Contains: Soy, Sesame
Hot and Spicy Seasoning (351) Gluten Free - Vegetarian - NET WT. 2/1 LB. Bags Free Shipping
$ 26.00
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- Add exotic heat and excitement with this fiery, Asian seasoning blend containing salt, sugar, Chinese 5-spice, chili pepper, roasted sesame oil and seasonings.
- This is a very popular and traditional Chinese seasoning that is great dusted on fried wings, chicken nuggets, fish chips, french fries, fried calamari, fried shrimp, Hunan Garlic Fries, Shanghai Chicken Wings, fried okra, fried pickles, tater tots, potato wedges, etc.
- Sprinkle on popcorn, oven-baked Kale chips or boiled Edamame.
- Add a savory and spicy flavor to Plant-Based Proteins, Tofu, Tempeh and Seitan.
- Mix with cream cheese and imitation crab for delicious Crab Rangoon filling.
- Usage: Sprinkle or dust on and toss to taste. This can also be used as a seasoning blend for baked, broiled or grilled foods.
- Recipes: Hot and Spicy Crab Rangoon, Hot and Spicy Fried Okras, Chinatown Hot and Spicy Wings.
- This seasoning is shelf stable and has No Added MSG.
- Made in the U.S.A.
- UPC 789902683510
- GTIN 10789902683517
INGREDIENTS: Sugar, Salt, Hydrolyzed Soy Protein, Spices, Citric Acid, Cornstarch, Ground Chili Pepper, Roasted Sesame Oil, Tricalcium Phosphate (prevents caking). Contains: Soy, Sesame
Jamaican Jerk Sauce (125) Gluten Free - Vegetarian - 1-Gallon, NET WT. 8.7 LB (4 gallons/case) Free Shipping
$ 35.00
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- This sauce is so delicious and is one of our best sellers! Aromatic allspice, cinnamon, cayenne and thyme, create an exciting Jamaican Jerk sauce for authentic Caribbean-style chicken, pork and ribs.
- Popular applications: Jamaican Jerk Wing sauce, Jamaican Jerk Chicken Wrap, Jamaican Jerk Baby-back Ribs, Jamaican Jerk Pulled Pork and Jamaican Jerk Pizza.
- Drizzle over fried plantains as a delectable appetizer.
- Awesome basted on skewered grilled shrimp or chicken alternately skewered with onions, mushrooms, bell peppers and pineapple.
- Add more cayenne pepper for spicier Jamaican Jerk sauce.
- Recipes: Gluten Free Jerk Pulled Pork, Jamaican Jerk Roasted Wings, Gluten Free Jamaican Jerk Grilled Chicken.
- This sauce is shelf stable and has No Added MSG.
- Made in the U.S.A.
- UPC 789902681257
- GTIN 10789902681254
INGREDIENTS: Water, Sugar, Vinegar, Hydrolyzed Corn Protein, Safflower Oil, Modified Corn Starch, Salt, Contains 2% or less of: Granulated Garlic, Granulated Onion, Ground Allspice, Caramel Color, Xanthan Gum, Ground Red Pepper, Spice Extractives, Cilantro Oil (sesame oil, natural flavor), Cinnamon, Natural Flavor, Capsicum, Disodium Guanylate and Disodium Inosinate and Sodium Benzoate (Preservative). Contains: Soy, Sesame
Korean BBQ and Wing Sauce (318) Gluten Free - Vegetarian - 1-Gallon, NET WT. 10.1 LB (4 gallons/case) Free Shipping
$ 40.00
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- A savory, sweet, tangy, garlicky and spicy Korean BBQ and Wing Sauce that is delicious with meat, poultry, and seafood.
- A glossy, burgundy-brown colored sauce with flecks of chili pepper, garlic bits and dried minced green onions. This it not a sweet chili sauce.
- Save time and labor and ingredients, everything's already in the sauce!
- An essential sauce for Korean-style cooking; use for Bulgogi sauce, Kalbi sauce, Japchae Noodle sauce and Korean Taco sauce.
- Brush onto hamburgers and roasts for an exciting, new flavor dimension. Add to stews for an Asian depth of flavor.
- Make Korean BBQ flavored Plant-Based Proteins, Tofu, Tempeh and Seitan.
- Add to cooked rice and beans for spicy “Asian-Cajun” rice.
- Recipes: Korean Sweet and Spicy Fried Chicken, Korean Fried Sticky Honey Riblets, Korean Spicy Sticky Wings.
- This sauce is shelf stable and has No Added MSG.
- Made in the U.S.A.
- UPC 789902193187
- GTIN 10789902193184
INGREDIENTS: Water, Sugar, Hydrolyzed Soy Protein, Vinegar, Roasted Sesame Oil, Garlic Puree, Granulated Garlic, Pear Concentrate, Modified Corn Starch, Pineapple Concentrate, Ginger Puree, Crushed Red Pepper, Caramel Color, Natural Flavors, Green Onion, Lactic Acid, Xanthan Gum, Spices, Disodium Guanylate and Disodium Inosinate and Sodium Benzoate (Preservative). Contains Soy, Sesame
Spicy Orange Sauce (127) Gluten Free - Vegetarian - 1-Gallon, NET WT. 9.5 LB (4 gallons/case) Free Shipping
$ 37.00
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- Everyone's favorite chicken nugget dipping sauce, Spicy Orange Sauce is sweet and tangy. This sauce is beautiful and glossy, a deep mahogany color (not orange color), with bits of tangerine peel and red pepper flakes.
- Make authentic and spectacular Mandarin Orange Chicken, General Kahn's Sweet and Spicy Chicken, or add some dried chili pepper pods for Spicy Orange Beef.
- It is slightly spicy - kids of ALL ages LOVE chicken tenders or popcorn shrimp with Starport's Spicy Orange dipping sauce!
- It's great as a finishing sauce for grilled meat or grilled plant-based proteins.
- A favorite Spicy Orange Wing Sauce.
- Delicious as an appetizer dipping sauce for: Spring Rolls, Lumpia, Fried Wonton, Crab Rangoon, Chicken Tenders, Chicken Nuggets.
- For amazing flavor and additional moisture, brush on grilled Shrimp, Chicken Satay or grilled plant-based proteins like: Tempeh, Seitan or extra firm Tofu.
- Recipes: Gluten Free Mandarin Orange Chicken, Classic Spicy Orange Chicken, Mango Shrimp with Spicy Orange Sauce.
- This sauce is shelf stable and has No Added MSG.
- Made in the U.S.A.
- UPC 789902681271
- GTIN 10789902681278
INGREDIENTS: Water, Sugar, Hydrolyzed Soy Protein, Distilled Vinegar, Modified Corn Starch, Safflower Oil, Caramel Color, Orange Peel Powder, Xanthan Gum, Sodium Benzoate (Preservative), Disodium Guanylate, Disodium Inosinate, Spice, Natural Flavor, Natural Spice Extract, Soy Lecithin, Soybean Oil. Contains: Soy
Spicy Red Hunan Sauce (212) Gluten Free - Vegetarian - 1-Gallon, NET WT. 8.9 LB (4 gallons/case) Free Shipping
$ 37.00
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- A zesty, spicy, tangy, garlicky Red Chili stir-fry sauce that is delicious with meat, poultry, and seafood.
- A deep burgundy red/brown colored sauce with chili pepper flakes and garlic bits, and looks similar to Sambal sauce. This it not a sweet chili sauce.
- An essential sauce for Korean style cooking, use for Bulgogi sauce, Kalbi sauce, Japchae Noodle sauce and Korean Taco sauce.
- Brush onto hamburgers and roasts for a new flavor dimension. Add to stews for a touch of spice.
- Add a savory depth of flavor to Plant-Based Proteins, Tofu, Tempeh and Seitan.
- Add to cooked rice and beans for spicy “Asian-Cajun” rice.
- Recipes: Easy Sweet and Spicy Chicken Lettuce Wrap, Hunan BBQ Boneless Beef Ribs Gluten Free, Spicy Hunan Beef and Rice Noodles Chow Fun.
- This sauce is shelf stable and has No Added MSG.
- Made in the U.S.A.
- UPC 789902682124
- GTIN 10789902682121
INGREDIENTS: Water, Sugar, Hydrolyzed Soy Protein, Vinegar, Modified Corn Starch, Sherry Cooking Wine, Safflower Oil, Contains 2% or less of: Garlic Powder, Spices, Natural Flavor, Salt, Caramel Color, Xanthan Gum, Disodium Guanylate and Disodium Inosinate and Sodium Benzoate (Preservative). Contains: Soy
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