Brown Stir-Fry Sauce (Starport Foods 214) Gluten Free | Vegetarian | 1-Gallon, NET WT. 8.6 LB | Free Shipping
$ 34.50
Quantity Discounts: Buy any 2 Starport products and Save 5%, 3 Save 10%, Case or more Save 15%
This sauce is Shelf Stable | Vegetarian | Gluten Free | has No Added MSG
To purchase a FULL CASE (4 gallons/case), enter QTY 4
A complete, pre-mixed, Cantonese-style stir-fry sauce, simply add to the meat and vegetables in your skillet or wok.
Brown Stir-Fry Sauce replaces soy sauce, garlic, ginger, spices and seasonings. Save time and labor, everything's already in the sauce, including the corn starch!
This is our most popular and versatile sauce for classic Beef and Broccoli recipes, Chow Mein and Lo Mein recipes, and as an Egg Foo Young pour-over brown sauce.
Creative Chefs use the Brown Stir-fry Sauce as a base sauce and add other ingredients such as: lemon grass, fresh ginger, cilantro or green onions to create their own Global Signature Sauce.
Add a savory depth of flavor to Plant-Based Proteins, Tofu, Tempeh and Seitan.
Quantity Discounts: Buy any 2 Starport products and Save 5%, 3 Save 10%, Case or more Save 15%
This sauce is Shelf Stable | Vegetarian | Gluten Free | has No Added MSG
To purchase a FULL CASE (4 gallons/case), enter QTY 4
Deep, savory and aromatic, this thick, sweet and spicy Classic Hoisin sauce is both a condiment and a cooking sauce.
Classical as a condiment for Peking duck steamed buns, Mu Shu Pork and for Vietnamese Phở noodle soup.
Use for Asian BBQ sauces, stir-fry sauces, braising sauces, marinades and dressings.
This Classic Hoisin sauce uses Miso paste as a base, which is smooth and full bodied, instead of other Hoisin sauces that use the residual, pungent fermented soy beans, a byproduct leftover from making soy sauce.
Add a savory depth of flavor to Plant-Based Proteins, Tofu, Tempeh and Seitan.