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Classic Hoisin Sauce (128) Gluten Free - Vegetarian - 1-Gallon, NET WT. 10.4 LB (4 gallons/case) Free Shipping

$ 42.00

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• Deep, savory and aromatic, this thick, sweet and spicy Classic Hoisin sauce is both a condiment and a cooking sauce.
  
• Classical as a condiment for Peking duck steamed buns, Mu Shu Pork and for  Vietnamese Phở noodle soup.
• Use for Asian BBQ sauces, stir-fry sauces, braising sauces, marinades and dressings.
• This Classic Hoisin sauce uses Miso paste as a base, which is smooth and full bodied, instead of other Hoisin sauces that use the residual, pungent fermented soy beans, a byproduct leftover from making soy sauce.
• Add a savory depth of flavor to Plant-Based Proteins, Tofu, Tempeh and Seitan.
• Recipes: Mu Shu Pork, Classic Chicken Lettuce Wrap and Sticky Honey Hoisin Ribs
  
• This sauce is shelf stable and has No Added MSG.
• Made in the U.S.A.
• UPC 789902-681288
• GTIN 10789902-681285

INGREDIENTS: Miso Paste (Water, Soybeans, Rice, Sea Salt), High Fructose Corn Syrup, Water, Sugar, Molasses, Vinegar, Contains 2% or less of: Caramel Color, Mustard Flour, Spices, Modified Corn Starch, Sodium Bisulfate, Natural Flavors, Xanthan Gum, Soy Lecithin, Disodium Guanylate and Disodium Inosinate, Sodium Benzoate and Potassium Sorbate (Preservatives). Contains: Soy, Mustard

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