Teriyaki Glaze (480) Vegetarian - 1-Gallon, NET WT. 9.9lb (4 gallons/case) Free Shipping

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  • A beautiful and super glossy, deep brown Teriyaki Glaze that deliciously glistens as a finishing sauce that can be drizzled, brushed or basted on foods.
  • More translucent than soy sauce or Teriyaki sauces.
  • Teriyaki Glaze does not have any visible ingredient particles like chili pepper flakes or sesame seeds.
  • This vegetarian sauce, contains no meat, seafood or dairy ingredients.
  • Excellent and delicious for Sushi and Sashimi. 
  • Use as imitation "EEL SAUCE" for sushi! (Note: most commercial "eel sauce" products do not contain eels!)
  • Drizzle for Rice Bowl Sauce and Noodle Bowl Sauce - a perfect sauce that won't slide down to the bottom of the bowl, plus it is beautiful, thick and glossy.
  • Dipping sauce for: Sushi, Dim Sum and appetizers.
  • Make a "signature sauce" - by just adding: green onions, minced garlic or ginger, chili peppers, lemongrass, roasted sesame oil, lemon juice and zest to create new and exciting sauces.
  • Rice Bowl Drizzle sauce and Noodle Bowl Drizzle sauce - perfect sauce, won't slide down to the bottom of the bowl, plus it is thick and glossy. 
  • Excellent for a Vegetarian meal - this sauce is completely vegetarian.
  • Grab 'n Go meals and prepared meals work well with Teriyaki Glaze because it will cling to the top of the meal and looks savory and delicious, not invisible at the bottom of the bowl, or dried out on the top of the food.
  • Use as a finishing sauce and baste on grilled ribs, chicken, or Satay.
  • This sauce is shelf stable and has No Added MSG.
  • Made in the U.S.A.
  • UPC 789902224805
  • Case GTIN 10789902224802
  • INGREDIENTS: Soy Sauce (Water, Wheat, Soybeans, Salt), Water, Sugar, Distilled Vinegar, Modified Corn Starch, Onion Powder, Hydrolyzed Corn Protein, Ginger Purée, Garlic Purée, Caramel Color, Sodium Benzoate (Preservative). Contains: Soy and Wheat





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